Peppers Catering Menu Options
Menu Options:
Hot Buffet
PLEASE USE THIS LIST TO MAKE YOUR BESPOKE MENU
(ALL DISHES CAN BE ADAPTED TO SUIT SPECIAL DIETARY REQUIREMENTS)
COTTAGE PIE WITH LEEK MASH
BEEF LASAGNE
CREAMY FISH PIE
CHICKEN, LEEK AND BACON PIE
BEEF AND STILTON PIE
LAMB MOUSSAKA
SPANISH CHICKEN WITH CHORIZO
MEXICAN BEEF WITH BEANS (MEDIUM)
THAI CHICKEN CURRY (MEDIUM)
MOROCCAN LAMB
CHICKEN WITH CREAM, DIJON MUSTARD AND MUSHROOM
BOEUF BOURGUIGNON
PORK, WITH CREME FRAICHE, MUSHROOM & SESAME SEEDS
BEEF WITH WALNUT & ORANGE CASSEROLE
HOMEMADE PIZZAS – ASSORTED TOPPINGS
VEGETARIAN/VEGAN OPTIONS
MUSHROOM AND RED PEPPER STROGANOFF
ROASTED VEGETABLE & MOZZARELLA STRUDEL
LENTIL & VEGETABLE LASAGNE
HOMEMADE PIZZAS – ASSORTED TOPPINGS
RATATOUILLE WITH GOATS CHEESE AND HERBY CRUMBLE TOPPING
AROMATIC VEGETABLE TAGINE (vg)
ROASTED VEGETABLES WITH CHICKPEAS (vg)
INDIAN BUTTERNUT SQUASH CURRY (vg)
LENTIL & VEGETABLE COTTAGE PIE (vg)
PASTA WITH CHERRY TOMATOES & AUBERGINES (vg)